Modern science and World Health Organization (WHO) recognize the effectiveness of Allium sativum (garlic), Allium cepa (onion), Commiphora Mukul (gond gugul), Nigella sativa (kalonji), and Zingiber officinale (ginger) in a wide variety of human ailments as preventive. Garlic since time immemorial has been used as a prophylactic and as an energizer to give strength. Garlic can rightfully be called one of nature s wonders. It can inhibit and kill bacteria, fungi, and parasites. The health benefits of onion are much more extensive than one might think. Onion is a powerful antiseptic that is rich in vitamins A, B, and C. It is a potential source of folic acid, calcium, phosphorus, iron and chromium, magnesium, molybdenum, potassium, copper, and dietary fiber. Onion may help in lowering cholesterol and triglycerides. It contains albumin, sugar, organic acid, glucoside, and melanthin Metarbin. Bitter substances are also found. It also contains 1.5% volatile oil and 37.5% non-volatile oil. It normalizes the secretions of the stomach& pancreas and may be effective in diabetes mellitus. It helps to regulate serum lipids by lowering the cholesterol, triglycerides, LDL (Low-Density-Lipoprotein), and VLDL (very Low-Density-Lipoprotein) levels. It also maintains the HDL(High-Density-Lipoprotein) and may act as a shield against various heart problems.
Allium sativum (garlic) 250 mg
Allium cepa (onion) 150 mg
Commiphora mukul (gond gugul) 50 mg
Nigella sativa (kalonji) 50 mg
Zingiber Officinalis (ginger) 10 mg
- Helps to regulate blood cholesterol and blood sugar.
- Strengthens the body ‘s defence against allergies.
- Helps loosen plaques from artery walls.
- Helps in regulating blood sugar levels.
- It boost the immune system to fight off potential disease and maintain health.
- Garlic can rightfully be called one of nature s wonders.
Keep the medicine out of children’s reach.
Consult with a physician first. Self-medication is not recommended.